I’ve branched into food photography starting with some catering events and then I started to photograph simple foods like figs, cupcakes, and veggies. And now I have photographed the menus for a few restaurants in Utah. Too bad I don’t cook—I could be doing so much more. It is fun and I am just getting started.
Birthday Cupcakes
It's not brunch without fruit
Toffee with chocolate and nuts
BBQ Chicken Salad
Santa Fe BBQ Chicken Sandwich
Tri tip dinner served rare for the foot photo
Caramel Ice Cream Belgian Waffles
Blackberry mini cupcakes
Nicoise Tuna Sandwich
Southern Fried Chicken Dinner with gravy
Fresh blackberries
Black mission figs I found at the farmer's market
Shrimp Cocktail
Spinach salad with kale, pecans, apples and cranberries
Salmon soup and food photography
Spanish machego with rosemary. Also pictured with pao de queijo
Wasatch Burger
Southwest soup and tri tip sandwich
Black Mission Figs
Seared ahi tuna Hors d'oeuvres
Such a good bacon cheeseburger
Combination Pizza their most favorite pizza
Veggie eggs benedict
Zucchini Garden Burgers With Avocado Aioli
Strawberry Shortcake
Deep fried Deviled Eggs
Fresh Carrots from the Farmers Market
Frosted cookies with raspberries
Chocolate Chip Cookies in the oven
Yellow Cherry Tomatoes
Lemon poppy seed bunt cake
Cake surrounded by raspberries
Hors d'oeuvres food photo
Vegan Lasagna
Bacon Egg Cheeseburger
Carne Asada burrito
I'm calling this a European breakfast
The perfect therapy is chocolate!
Curry Turkey Soup
Green Eggs and Ham deviled eggs
Orchard Oatmeal, steel cut oats
Different compositions of food photography featuring cupcakes
Pasta, parmesan, and bread
Seared scallops entré
