I’ve branched into food photography starting with some catering events and then I started to photograph simple foods like figs, cupcakes, and veggies. And now I have photographed the menus for a few restaurants in Utah. Too bad I don’t cook—I could be doing so much more. It is fun and I am just getting started.
Hors d'oeuvres food photo
Blackberry mini cupcakes
Combination Pizza their most favorite pizza
Caramel Ice Cream Belgian Waffles
Tri tip dinner served rare for the foot photo
Black mission figs I found at the farmer's market
Fresh blackberries
It's not brunch without fruit
Such a good bacon cheeseburger
Frosted cookies with raspberries
Salmon soup and food photography
Carne Asada burrito
Spanish machego with rosemary. Also pictured with pao de queijo
Different compositions of food photography featuring cupcakes
Cake surrounded by raspberries
Orchard Oatmeal, steel cut oats
The perfect therapy is chocolate!
Green Eggs and Ham deviled eggs
Deep fried Deviled Eggs
Seared ahi tuna Hors d'oeuvres
Southern Fried Chicken Dinner with gravy
Wasatch Burger
Chocolate Chip Cookies in the oven
Pasta, parmesan, and bread
Seared scallops entré
Strawberry Shortcake
Nicoise Tuna Sandwich
Bacon Egg Cheeseburger
Veggie eggs benedict
Birthday Cupcakes
Lemon poppy seed bunt cake
Southwest soup and tri tip sandwich
Yellow Cherry Tomatoes
Black Mission Figs
BBQ Chicken Salad
Santa Fe BBQ Chicken Sandwich
Curry Turkey Soup
Fresh Carrots from the Farmers Market
Spinach salad with kale, pecans, apples and cranberries
Shrimp Cocktail
Vegan Lasagna
Zucchini Garden Burgers With Avocado Aioli
I'm calling this a European breakfast
Toffee with chocolate and nuts
