I’ve branched into food photography starting with some catering events and then I started to photograph simple foods like figs, cupcakes, and veggies. And now I have photographed the menus for a few restaurants in Utah. Too bad I don’t cook—I could be doing so much more. It is fun and I am just getting started.
Black mission figs I found at the farmer's market
Shrimp Cocktail
Chocolate Chip Cookies in the oven
Spanish machego with rosemary. Also pictured with pao de queijo
Pasta, parmesan, and bread
Black Mission Figs
Nicoise Tuna Sandwich
Vegan Lasagna
It's not brunch without fruit
Deep fried Deviled Eggs
Birthday Cupcakes
Veggie eggs benedict
Combination Pizza their most favorite pizza
I'm calling this a European breakfast
Tri tip dinner served rare for the foot photo
BBQ Chicken Salad
Hors d'oeuvres food photo
Caramel Ice Cream Belgian Waffles
Toffee with chocolate and nuts
Zucchini Garden Burgers With Avocado Aioli
Carne Asada burrito
Lemon poppy seed bunt cake
Curry Turkey Soup
Spinach salad with kale, pecans, apples and cranberries
Salmon soup and food photography
Seared scallops entré
Strawberry Shortcake
Southern Fried Chicken Dinner with gravy
Southwest soup and tri tip sandwich
Blackberry mini cupcakes
Such a good bacon cheeseburger
Seared ahi tuna Hors d'oeuvres
Cake surrounded by raspberries
Wasatch Burger
Green Eggs and Ham deviled eggs
Fresh blackberries
Frosted cookies with raspberries
Bacon Egg Cheeseburger
Fresh Carrots from the Farmers Market
Orchard Oatmeal, steel cut oats
Different compositions of food photography featuring cupcakes
Santa Fe BBQ Chicken Sandwich
Yellow Cherry Tomatoes
The perfect therapy is chocolate!
