I’ve branched into food photography starting with some catering events and then I started to photograph simple foods like figs, cupcakes, and veggies. And now I have photographed the menus for a few restaurants in Utah. Too bad I don’t cook—I could be doing so much more. It is fun and I am just getting started.
Yellow Cherry Tomatoes
Such a good bacon cheeseburger
Black mission figs I found at the farmer's market
Bacon Egg Cheeseburger
Zucchini Garden Burgers With Avocado Aioli
Carne Asada burrito
Seared scallops entré
Seared ahi tuna Hors d'oeuvres
Tri tip dinner served rare for the foot photo
Fresh blackberries
Wasatch Burger
I'm calling this a European breakfast
Green Eggs and Ham deviled eggs
Nicoise Tuna Sandwich
Caramel Ice Cream Belgian Waffles
BBQ Chicken Salad
Spanish machego with rosemary. Also pictured with pao de queijo
Frosted cookies with raspberries
Toffee with chocolate and nuts
Chocolate Chip Cookies in the oven
It's not brunch without fruit
Cake surrounded by raspberries
Orchard Oatmeal, steel cut oats
Fresh Carrots from the Farmers Market
Combination Pizza their most favorite pizza
Strawberry Shortcake
Vegan Lasagna
Black Mission Figs
Pasta, parmesan, and bread
Salmon soup and food photography
Southern Fried Chicken Dinner with gravy
Spinach salad with kale, pecans, apples and cranberries
Birthday Cupcakes
The perfect therapy is chocolate!
Southwest soup and tri tip sandwich
Different compositions of food photography featuring cupcakes
Santa Fe BBQ Chicken Sandwich
Veggie eggs benedict
Shrimp Cocktail
Lemon poppy seed bunt cake
Hors d'oeuvres food photo
Blackberry mini cupcakes
Deep fried Deviled Eggs
Curry Turkey Soup
